by Yolanda Alonso
Slightly different than the Peanut ones...
300g flour
200g butter
150g chopped pecans
75g sugar
Cream the butter, add the sugar and pecans, finally add the flour. Make small balls and press them in the middle. Bake at 150°C and sprinkle with confectioner's sugar.
Yeah, I forgot to write down how long they need to be baked... It's probably the same time as the Peanut ones, 15 to 20 minutes. Sorry -_-;
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