Mango Chicken Salad

by the Acosta Alonso family

1 head of lettuce, shredded
2 ripe mangos
2 chicken breasts, shredded
Vinegar
Blue cheese salad dressing

Soak the shredded lettuce in a light vinaigrette (vinegar, salt and pepper). Cut the mangos in slices or chunks, and mix them with the chicken. Add them to a large salad bowl, and add the lettuce. You can add the blue cheese and mix everything, or allow each guest to add their own dressing. You can substitute the blue cheese dressing for mayonnaise.